Grilled Hot Dogs With Sauerkraut
Updated:
7 Sep 2020
Don't just throw your dogs on the fire! A two-stage cooking process ensures grilled hot dogs that are evenly cooked throughout on the inside and nicely browned and crisp outside.
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Hot dogs just seem like the ultimate summer barbecue food staple. We’re not so sure we love everything that goes into most hot dogs (it’s like a meat mashup), but they sure taste great after charring on the grill.
Elvis Presley would likely agree with us, but he also likes to add sauerkraut to his links.
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