Tahini
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Tahini

Updated: 4 Jun 2020
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inspiredtaste.net
Tahini or tahina is a condiment made from toasted ground hulled sesame. It is served by itself (as a dip) or as a major ingredient in hummus, baba ghanoush, and halva. Tahini is used in the cuisines of the Levant and Eastern Mediterranean, the South Caucasus, as well as parts of North Africa.