Barbaresco
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Barbaresco

Updated: 7 Sep 2020
Barbaresco is an Italian wine made with the Nebbiolo grape. Barbaresco is produced in the Piedmont region in an area of the Langhe immediately to the east of Alba and specifically in the comunes of Barbaresco, Treiso and Neive plus that area of the frazione San Rocco Seno d'Elvio which was once part of the comune of Barbaresco and now belongs to the comune of Alba. It was granted Denominazione di origine controllata (DOC) status in 1966 and Denominazione di Origine Controllata e Garantita status in 1980. The wine is often compared with Barolo—another Nebbiolo based wine from the Piedmont area. Though the wines do share many similarities, there are some distinct differences between them.
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I got to go to a lot of vineyards, but when I was young I didn’t have much money. Even while living in Italy, Spain was always such a go-to because they produce extraordinary wines and they’re not expensive. So I became very accustomed to Rioja. I also loved Chiantis and super Tuscans. Obviously the amazing Brunellos and Barbarescos and Barolos were extraordinary, but those were more of what I got when I was at these big dinner tables with all of these cool, fancy people. But on my own, I had to source the wines that weren't so expensive. I just got lucky.
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